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Expected Salary 31,000 - 40,000
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Job Categories : Manufacturing/QA-QC
Job Sub Categories : Quality Assurance/Control-Testing/ISO
Job Position : QC QA QMS
Interested business type : Food & Drink Industry, Medicine / Cosmetic / Medical Equipment, Research and Development
Job Location : Nakhon Sawan (All), Bangkok (All), Samut Prakarn (All)
Job Type : Full time
Availability : within 30 days
Working Bangkok : Yes
Work Upcountry : Yes
Graduation year : 2013
Certificate : Bachelor's Degree
Faculty : Faculty of Medical Science
Major : Microbiology
GPA : 2.35
Business Type : Food & Drink Industry
Last Position : Scientist (Quality Control) / Plant (Crystal Sucrose (CS) & Liquid Sucrose (LS))
Period : November 2023 to Present
Job Description :
Quality Management Systems & Compliance
- Quality Control: Managed comprehensive quality analysis for raw materials, semi-products, and finished goods, ensuring full compliance throughout the production process.
- SOP Development & Standards: Spearheaded the development and optimization of SOPs to ensuring all physical, chemical, and microbiological analytical methods align with Standard Test Method, and legal regulations.
- Authorize Certificates of Analysis (COA): Authorize Certificates of Analysis (COA) and technical documentation to support Sales and Export departments for domestic and international distribution.
- Environmental Monitoring Programs (EMP): Directed Environmental Monitoring Programs (EMP) by conducting Air and Swab tests at specified frequencies to ensure a sterile production environment.
- Perform root cause analysis (RCA): Conducted in-depth root cause analysis to develop effective corrective and preventive actions (CAPA) in response to customer complaints and non-conformities.
- Supplier Quality Audit: Conducted professional on-site audits for Chemical and Packaging suppliers to evaluate compliance with food safety management systems, including GHPs, HACCP, and FSSC 22000, ensuring all raw materials meet strict corporate quality and regulatory standards.
- Analytical Standardization: Standardize and monitor analytical methods, including chemical and culture media preparation, ensuring laboratory personnel maintain high accuracy.
- Coordinate Traceability and Mock Recall: coordinated traceability and mock recall exercises to verify the effectiveness of the quality system and meet customer safety requirements.
- Annual Verification Planning: Planned and executed aseptic sampling for process validation, including coordinating with external accredited laboratories for annual verification in accordance with industry standards.
- Technical Liaison: Provide technical support to domestic and international clients, including specification verification and pre/post-sale documentation.
Laboratory Management & Leadership
- Performance Monitoring & Optimization: Monitor KPIs and provide technical guidance/corrective measures when performance deviates from established targets.
- Laboratory Procurement: Plan and manage the procurement of laboratory equipment and chemicals to ensure uninterrupted operations.
- Staff Training: Educate and mentor laboratory staff on analytical methods, instrument operation, and chemical safety protocols (MSDS/Hazards).
- Instrument Calibration: Verify and maintain the efficiency of high-precision analytical instruments to ensure optimal working conditions.
Business Type : Food & Drink Industry
Last Position : Section Head - Quality Assurance / Operation (Head Office) Bangkok
Period : January 2015 to September 2023
Job Description :
Quality Systems Management & SAP QM Support
- SAP System Optimization: Led the creation, revision, and optimization of the SAP (ERP) QM Module across all inspection processes, from raw materials to finished products, for every factory within the group.
- Technical Configuration: Managed system configurations including MIC, Inspection Plans, Certificate Profiles, and Usage Decisions (UD) to ensure seamless quality data integration.
- Audit & Compliance Support: Directed audit preparation and compliance for ISO 9001, GHP, HACCP, and FSSC 22000, ensuring 100% regulatory alignment and certification maintenance for all factory units.
- Non-Compliance Management: Identified areas of potential non-compliance and coordinated with plant departments to proactively prepare audit information and mitigate risks.
- Root Cause & Data Analytics: Analyzed group-wide NCR data and customer complaints to identify trends and initiate corrective measures to drive continuous improvement.
- Process Validation: Coordinated with all factory units to conduct process validation and verification, focusing on CCP, oPRP, and cleaning protocols.
- Technical Consultation: Acted as a technical advisor to customers, handling complex questionnaires and providing pre/post-sale technical documentation.
- Field Verification: Conducted periodic on-site visits to support and verify laboratory standards at all plants, ensuring analytical methods and chemical recording were executed accurately.
Technical Documentation & Compliance
- Standardization of Analysis: Formulated and standardized microbiological and chemical analysis methods across all tapioca starch factories, ensuring alignment with international and legal requirements.
- Regulatory & Documentation Control: Managed all quality documents, including SOPs and Work Instructions, to ensure the company is always ready for audits.
- Specification Management: Directed the update of regulations for product allowances and standardized specifications for Raw Materials (RM), Packaging (PKG), and Finished Goods (FG).
- Authorize Certificates of Analysis (COA): Validated and verified the accuracy of Certificates of Analysis (COA) for domestic and global export, ensuring product integrity before delivery.
Business Type : Services
Last Position : Microbiologist
Period : March 2014 to March 2015
Job Description :
Microbiological Analysis & Compliance
- Advanced Microbial Analysis: Conducted comprehensive microbiological analysis for diverse sample types, including General Food, Low-acid/High-acid canned food, Water, and Environmental samples (Air/Swab), ensuring adherence to international standards.
- Result Interpretation & Reporting: Analyzed and interpreted microbial analysis results in samples to issue a test report for clients.
- ISO/IEC 17025 Accreditation: Actively prepared and managed technical documentation to support the laboratorys ISO/IEC 17025 accreditation audits, ensuring continuous compliance.
Laboratory Management & Quality Control
- Environmental Monitoring: Monitoring protocols within the microbiology lab, including Air Testing and UV Efficiency Testing, to maintain a sterile working environment.
- Analysis Planning: Planned daily sample analysis workflows to ensure timely delivery of results and meet departmental KPIs.
- Reagent & Media Preparation: Managed the precise formulation of culture media and chemical reagents required for high-accuracy testing.
- Sterility & Verification: Responsible for the rigorous verification of diluent volumes and glassware sterility testing to eliminate cross-contamination risks.
- Technical Case Studies: Performed specialized microbial testing and handled case studies to solve specific analytical challenges.
Business Type : Services
Last Position : Trainee, Microbiologist
Period : August 2013 to December 2013
Job Description :
Microbiological Analysis & Laboratory Support
- Food Analysis (BAM Method): Conducted microbiological examinations of food samples following the Bacteriological Analytical Manual (BAM), including analysis for Aerobic Plate Count, Yeast and Mold, Coliform, E. coli, B. cereus, S. aureus, Salmonella spp., and C. perfringens.
- Water & Environmental Analysis (APHA): Performed water and wastewater testing using APHA standards, focusing on Coliform, Fecal Coliform, and E. coli (MPN method).
- Sample Management: Executed professional sampling protocols for Food, Water, Air, and Packaging to ensure sample integrity for laboratory testing.
Reagent & Media Quality Control: Assisted in the precise preparation and quality control of culture media and chemical reagents essential for microbiological analysis.
- QA Learning: Gained foundational knowledge in quality assurance (QA) for microbiological test results, ensuring compliance with laboratory excellence standards.
Institute :
- ConsultantPeriod :
- March 2022 to March 2022Course :
- FSSC 22000 Version 5.1 /Food Fraud/Food DefenseInstitute :
- Betagro Science Center Co., LtdPeriod :
- November 2020 to November 2020Course :
- Risk management for ISO/IEC 17025:2017Institute :
- Betagro Science Center Co., LtdPeriod :
- November 2020 to November 2020Course :
- Interpretation and Practical Usage of Calibration Certificate in Quality SystemInstitute :
- Management System Certification Institute (MASCI) ThailandPeriod :
- November 2020 to November 2020Course :
- FSPCA Prevention Controls for Human FoodInstitute :
- Betagro Science Center Co., LtdPeriod :
- November 2020 to November 2020Course :
- Proficiency Testing and Root Cause AnalysisInstitute :
- ConsultantPeriod :
- June 2020 to June 2020Course :
- Food Hygiene (Fourth Edition) HACCP & GMP: Codex AlimentariusPeriod :
- November 2019 to November 2019Period :
- May 2019 to May 2019Period :
- May 2019 to May 2019Period :
- May 2019 to May 2019
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| Languages | Speaking | Listening | Reading | Writing |
|---|---|---|---|---|
| Thai | Excellent | Excellent | Excellent | Excellent |
| English | Medium | Good | Good | Medium |
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