2021
Business Type : Food & Drink Industry
Last Position : Staff
Period :
January 2021 to
Present
Job Description :
1.Recruited, selected, and managed a team of 20+ restaurant staff.
2.Trained, and supervised staff, improving service quality and retention.
3.Created and managed social media marketing campaigns, boosting customer engagement.
4.Analyzed daily sales data and prepared detailed reports to optimize inventory and control costs, leading to a 10% reduction in waste.
5.Handled customer concerns effectively, achieving over 90% positive online reviews.