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Job Requirment

  • Position:

    Quality Assurance

    Occupation:

    Sciences/Lab/R-D

    Sub Occupation:

    Research-Development(R-D)

  • Position:

    Quality Control

    Occupation:

    Manufacturing/QA-QC

    Sub Occupation:

    Product Development/Management

  • Position:

    Research and Development

    Occupation:

    Manufacturing/QA-QC

    Sub Occupation:

    Quality Assurance/Control-Testing/ISO

Interested business type

  • Food & Drink Industry

Job Location

Bangkok (All)

Loei (Mueang Loei)

Loei (Wang Saphung)

Latest Salary

17,000 - 21,000 THB

Job Type

Full time

Availability

within 15 days

Working Bangkok

Yes

Education

2025 - Srinakharinwirot University

Faculty:Faculty of Agricultural Product Innovation and Technology.
Major:Food Science and Nutrition
GPA 3.33 - Bachelor's Degree

Experience/ Internship

June 2024 toAugust 2024  (2 Month)
  • Last Position:
  • Research and Development Intern

Job Description

  • * Select and prepare raw materials suitable for food formulation experiments.
  • * Inspect product quality from the factory by measuring dimensions and weighing products to ensure compliance with standards.
  • * Study and experiment with storage methods to extend the shelf life of raw materials.
  • * Collect feedback from staff and operators regarding product usage in food preparation to improve convenience and efficiency.
  • * Monitor production line quality, including checking product size, quantity, and weight during packaging.

Hard Skill

  •  - Google Docs  / Beginner
  •  - Microsoft Word / Skillfull
  •  - Microsoft Excel / Skillfull
  •  - SPSS / Beginner
  •  - Canva / Experienced
  •  - Microsoft Teams / Beginner
  •  - Capcut / Skillfull
  •  - Knowledgeable about cooking ingredients / Beginner
  •  - Google Drive  / Beginner

Soft Skill

  •  - Collaboration
  •  - Attention to Details
  •  - Critical Thinking
  •  - Judgment and Decision Making
  •  - Self Awareness
  •  - Able to work under pressure
  •  - Growth Mindset
  •  - Social grace
  •  - Communication skills
  •  - Coordinating with others

Language skills

  • Speaking

  • Listening

  • Reading

  • Writing

  • English
  • Medium
  • Medium
  • Good
  • Good
  • Thai
  • Excellent
  • Excellent
  • Excellent
  • Excellent

Training Information

Institute Quality Up Co., LTD.

 - May 2025 to May 2025NameCourse GENERAL PRINCIPLES OF FOOD HYGIENE (CXC 1-1969) : GHP AND HACCP

Institute Quality Up Co., LTD.

 - May 2025 to May 2025NameCourse Application for permission to operate a food and food product manufacturing facility
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