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Job Requirment

  • Position:

    Occupation:

    Department store

    Sub Occupation:

    Customer service staff/cashier

  • Position:

    Occupation:

    Administration/General management

    Sub Occupation:

    Administration/Operation/Clerical Support

  • Position:

    Occupation:

    Food and Beverage/Chef/Cook/Bartender/Waiter

    Sub Occupation:

    Barista

Interested business type

  • Medicine / Cosmetic / Medical Equipment
  • Food & Drink Industry
  • Department Store

Job Location

Nakhon Si Thammarat (Phrommakhiri)

Nakhon Si Thammarat (Mueang Nakorn Si Thamarat)

Nakhon Si Thammarat (Tha Sala)

Latest Salary

10,000 - 15,000 THB

Job Type

Full time

Availability

Immediate

Work Upcountry

Yes

Education

2010 - Phrommakhiri Phitthayakhom School

Faculty:-
Major:-
GPA 2.53 - Senior High School

Experience/ Internship

August 2017 toFebruary 2020  (2 Year 6 Month)
  • Last Position:
  • Waitress
  • Business Type:
  • Hotel / Resort / Spa / Golf Club

Job Description

  • - Efficiently take orders from customers, recommend menu items, and provide advice on food and beverages according to customer preferences.
  • - Serve food and beverages to customers promptly and courteously to ensure a positive experience.
  • - Prepare a variety of drinks according to established recipes and maintain cleanliness in the workspace to deliver professional service.
  • - Accurately check bills and collect payments from customers, including processing refunds or addressing financial issues as necessary.
  • - Conduct a detailed daily sales reconciliation, verifying the accuracy of income and expenses.
  • - Deliver food to customers' rooms quickly and on time to provide a convenient service.
  • - Prepare drinks at the pool and maintain cleanliness in the Pool Bar area to ensure customers feel refreshed and relaxed.
November 2012 toAugust 2017  (4 Year 9 Month)
  • Last Position:
  • Cashier
  • Business Type:
  • Hotel / Resort / Spa / Golf Club

Job Description

  • - Coordinate and communicate with the kitchen to ensure that food preparation aligns with orders and scheduled times, while clearly conveying necessary information.
  • - Check bills and verify the accuracy of food items to ensure customers receive correct information for payment.
  • - Collect payments from customers and accurately close sales, maintaining the security of cash and transaction information.
  • - Forward account information to the relevant departments to ensure accurate and efficient recording and reporting of sales.

Soft Skill

  •  - Able to work under pressure

Language skills

  • Speaking

  • Listening

  • Reading

  • Writing

  • Thai
  • Good
  • Good
  • Good
  • Good

Language Score

English

  • Toeic : 5 Score
  • Toefel : 5 Score
  • Ielts : 5 Score
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