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  • Position:

    Administrator

    Occupation:

    Media-Advertising

    Sub Occupation:

    Creative/Design

  • Position:

    Occupation:

    Administration/General management

    Sub Occupation:

    Administration Others

  • Position:

    Occupation:

    Administration/General management

    Sub Occupation:

    Data Entry

Interested business type

  • Services
  • Hospital activities (except specialized hospital activities)
  • Public relations and communication management consultancy activities

Job Location

Samut Prakarn (Bang Phli)

Latest Salary

20,000 - 33,000 THB

Job Type

Full time

Availability

within 30 days

Working Bangkok

Yes

Work Upcountry

Yes

Education

2021 - The University of the Thai Chamber of Commerce

Faculty:Business Administration
Major:Management
GPA 3.18 - Bachelor's Degree

Experience/ Internship

July 2019 toMarch 2021  (1 Year 9 Month)
  • Last Position:
  • Cashier
  • Business Type:
  • Services

Job Description

  • - Act as a cashier, receiving payments from customers quickly and accurately, while providing friendly service.
  • - Sell movie tickets to customers, providing information about showtimes and promotions to assist in their decision-making.
  • - Sell merchandise and food such as popcorn and drinks, ensuring quality preparation and serving to customers.
  • - Regularly check stock levels to ensure sufficient supplies meet customer demand.
  • - Provide recommendations on the menu and promotions.
March 2014 toJanuary 2018  (3 Year 11 Month)
  • Last Position:
  • Server - Host
  • Business Type:
  • Food & Drink Industry

Job Description

  • - Serve ice cream to customers quickly and in a friendly manner.
  • - Take customer orders efficiently, providing information about the menu and promotions to help customers make decisions.
  • - Sell membership cards to customers, explaining the benefits and related promotions to encourage them to sign up.
  • - Greet customers at the entrance, creating a warm and inviting atmosphere to encourage more customers to visit.

Hard Skill

  •  - Knowledgeable about cooking ingredients / Experienced

Soft Skill

  •  - Improvisation
  •  - Able to work under pressure
  •  - Judgment and Decision Making
  •  - Persuasion skills
  •  - Teamwork
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