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Job Requirment

  • Position:

    Drink Bakery

    Occupation:

    Sciences/Lab/R-D

    Sub Occupation:

    Food Science

Interested business type

  • Food & Drink Industry
  • Research and Development

Job Location

Bangkok (Bueng Kum)

Bangkok (Min Buri)

Bangkok (Lat Krabang)

Latest Salary

18,000 - 22,000 THB

Job Type

Full time

Availability

within 30 days

Working Bangkok

Yes

Work Upcountry

Yes

Education

2025 - King Mongkut's Institute of Technology Ladkrabang

Faculty:Faculty of Agro-Industry
Major:Food Process Engineering
GPA 2.95 - Bachelor's Degree

Experience/ Internship

April 2024 toMay 2024  (1 Month)
  • Last Position:
  • food chemist
  • Business Type:
  • Research and Development

Job Description

  • Inspect the quality of food before selling or serving it to customers, considering freshness, cleanliness, taste, and appearance to ensure they meet established standards. Verify that ingredients and preparation procedures are correct and safe, and check expiration dates and proper storage to prevent hygiene risks. Coordinate with the kitchen team or relevant personnel when problems arise and follow up to resolve them, ensuring that every dish is of good quality and suitable for customer consumption.
June 2023 toJune 2024  (1 Year)
  • Last Position:
  • Freelance Tutor
  • Business Type:
  • Education

Job Description

  • Taught basic subjects such as Mathematics and Science to elementary and lower secondary school students in both one-on-one and small group settings - Adapted teaching methods to suit each student's personality and level of understanding - Developed skills in explanation, classroom management, and incorporating interactive activities to enhance learning
January 2023 toApril 2026  (3 Year 3 Month)
  • Last Position:
  • Freelance Baker
  • Business Type:
  • Food & Drink Industry

Job Description

  • Fulfilled custom orders for baked goods such as cookies, cakes, breads, and roll cakes for individual clients and special occasions - Planned production, managed costs, and ensured quality control at every stage of the baking process - Experimented with and developed new recipes based on customer preferences - Communicated with clients and provided professional customer service
May 2022 toJune 2022  (1 Month)
  • Last Position:
  • Dairy Queen
  • Business Type:
  • Services

Job Description

  • - Regularly monitor and count ice cream stock to ensure sufficient supply for daily sales.
  • - Check the quality and freshness of ice cream before selling to ensure customers receive the best product.
  • - Record ice cream sales and imports to assist in efficient purchasing planning and stock control.
  • - Coordinate with other teams to ensure smooth product storage and presentation.
  • - Maintain cleanliness and order in the storage and sales area to create a positive customer atmosphere.
  • - Advise customers on products and promotions to stimulate sales and enhance customer satisfaction.
May 2021 toJuly 2021  (3 Month)
  • Last Position:
  • General staff
  • Business Type:
  • Services

Job Description

  • - Ensure high-quality beverage preparation and maintenance, including checking ingredients and equipment for smooth operation.
  • - Act as a jungle server, serving customers, welcoming them, providing menu recommendations, and creating a friendly atmosphere.
  • - Handle cashier duties, including managing payments and issuing receipts to customers, and verifying the accuracy of totals.
  • - Count and check inventory at regular intervals to ensure stock is available and prevent shortages.

Hard Skill

  •  - Baking / Beginner
  •  - Communication with children / Beginner
  •  - Time management / Beginner
  •  - Teamwork / Beginner
  •  - Problem-solving / Beginner
  •  - Creativity in designing bakery menus / Beginner
  •  - Microsoft Office / Beginner
  •  - Planning skills / Beginner

Soft Skill

  •  - Communication skills
  •  - Creativity
  •  - Teamwork
  •  - Time Management skills

Language skills

  • Speaking

  • Listening

  • Reading

  • Writing

  • English
  • Medium
  • Medium
  • Medium
  • Medium
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