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  • Position:

    Warehouse and Transportation

    Occupation:

    Transportation-Logistics/Warehouse

    Sub Occupation:

    Inventory/Warehousing

Job Location

Samut Prakarn (All)

Latest Salary

18,000 - 18,000 THB

Job Type

Full time

Availability

within 30 days

Working Bangkok

Yes

Work Upcountry

Yes

Education

2026 - Bangkok Suvarnabhumi University

Faculty:Science and Technology
Major:Logistics
GPA 0.00 - Bachelor's Degree

2024 - Sahapanich Business Technological College

Faculty:Logistics Management
Major:Logistics Management
GPA 0.00 - High Vocational

2022 - Samut Prakan Technical Colledge

Faculty:Hospitality and Tourism
Major:Hospitality and Tourism
GPA 0.00 - High Vocational

Experience/ Internship

October 2022 toApril 2026  (3 Year 6 Month)
  • Last Position:
  • Administrative Officer
  • Business Type:
  • Medicine / Cosmetic / Medical Equipment

Job Description

  • - Manage and verify internal and external documents of the department to ensure accuracy, completeness, and systematic organization.
  • - Accurately record and input employee leave and overtime data through the K2 system.
  • - Input and monitor production efficiency data (OEE) into the WES system for analysis and process improvement.
  • - Prepare weekly reports (WBR) using Excel, Word, PowerPoint, and Outlook.
  • - Coordinate the input of purchase requisition data for various equipment and track the status of repair documentation with relevant departments.
  • - Input various billing data such as medication quantities and sales dispatches into the store system, prepare documentation for packing requisitions and returns with the store, and coordinate with Planning.
May 2020 toOctober 2022  (2 Year 6 Month)
  • Last Position:
  • CSR, Cook/Kitchen Staff

Job Description

  • Provided customer service in-store by recommending menu items and promotions to increase sales - Took orders and coordinated with the kitchen to ensure prompt and accurate service - Maintained orderliness within the store, including cleanliness, dining tables, and overall atmosphere - Managed front-of-house and delivery orders in a streamlined manner - Addressed immediate issues and handled customer complaints promptly and effectively - Prepared food ingredients in each section to ensure cleanliness and safety for customers, enhancing satisfaction for both in-store and online patrons.

Hard Skill

  •  - Excal / Beginner
  •  - Microsoft PowerPoint / Beginner
  •  - Microsoft Word / Beginner
  •  - Microsoft Outlook / Beginner

Soft Skill

  •  - Presentation Skills
  •  - Adaptability
  •  - Sales Skills
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