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Job Requirment

  • Position:

    Area manager

    Occupation:

    Food and Beverage/Chef/Cook/Bartender/Waiter

    Sub Occupation:

    Chief/Manager/Management

Job Location

Sisaket (Mueang Sisaket)

Latest Salary

30,000 - 30,000 THB

Job Type

Full time

Availability

within 7 days

Work Upcountry

Yes

Education

2012 - Rangsit University

Faculty:Business Administration
Major:Entrepreneurial Management
GPA 3.64 - Master's Degree

2010 - Rangsit University

Faculty:Communication Arts
Major:Broadcasting and Television Radio
GPA 2.46 - Bachelor's Degree

Experience/ Internship

September 2023 toPresent  (2 Year 8 Month)
  • Last Position:
  • Lecturer in Management
  • Business Type:
  • Education

Job Description

  • Teaching students and academic work
January 2022 toAugust 2023  (1 Year 7 Month)
  • Last Position:
  • Department Head
  • Business Type:
  • Construction of non-residential buildings

Job Description

  • Manage the inventory within the department and allocate the team's working hours. Oversee the organization within the department and the internal operations of the team.
April 2019 toDecember 2021  (2 Year 8 Month)
  • Last Position:
  • Mall manager
  • Business Type:
  • Retail

Job Description

  • Managed leased areas, overseeing the entry and exit of retail stores, and supervising employees of all stores within the leased space, including the food court. Ensured that store standards and cleanliness adhered to company regulations.
July 2016 toMarch 2019  (2 Year 9 Month)
  • Last Position:
  • Loss Prevention & Security
  • Business Type:
  • Retail

Job Description

  • Conducted internal security risk assessments, monitored inventory levels for both dry goods and fresh food, checked expiration dates, organized products according to company standards, and investigated internal fraud within the company.
September 2005 toMarch 2009  (3 Year 6 Month)
  • Last Position:
  • Employee
  • Business Type:
  • Food & Drink Industry

Job Description

  • Part-time position, working after school hours, responsible for maintaining cleanliness in the front of the store, providing customer service, taking orders, and capable of performing all roles within the store, from back-end to front-end. At closing time, responsible for cleaning duties as assigned, such as washing the French fry fryer, scrubbing the floors, and cleaning equipment.

Soft Skill

  •  - Focus mastery
  •  - Able to work under pressure
  •  - Business Etiquette
  •  - Behavioural traits
  •  - Service Mind
  •  - Improvisation
  •  - Growth Mindset
  •  - Judgment and Decision Making
  •  - Critical Thinking
  •  - Emotional Intelligence

Language skills

  • Speaking

  • Listening

  • Reading

  • Writing

  • Thai
  • Excellent
  • Excellent
  • Excellent
  • Excellent

Typing Skills

  • Thai : 45 words / min
  • English : 45 words / min
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