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Type of business :
Agricultural
Our Story :
Position: The Post-Harvest & Compliance Manager The Post-Harvest & Compliance Manager oversees all post-harvest activities, ensuring the safe and compliant handling of cannabis products. Responsibilities include harvest, trimming, curing, packaging, inventory management, and quality control while maintaining strict adherence to federal, state, and local regulations. This role also focuses on compliance management, inventory audits, and facility inspections, ensuring regulatory compliance and operational efficiency across the facility. ……….. QUALIFICATIONS 1. Strong problem-solving, conflict resolution, and compliance management skills. 2. Extensive knowledge of post-harvest practices, cannabis product handling, and quality control. 3. Ability to oversee packaging, inventory, and product transfers, ensuring accuracy and compliance. 4. Strong communication and leadership skills, fostering a positive team environment. 5.Excellent organizational skills, with an ability to manage multiple tasks in a fast-paced environment. 6. Ability to adhere to regulatory frameworks and update Standard 7. Operating Procedures, Farm’s Standard Operating Procedures (SOPs), as needed. Must maintain a clean, compliant, and safe working environment at all times. ……….. DUTIES AND RESPONSIBILITIES Post-Harvest Operations: 1. Manage all post-harvest duties, including harvesting, trimming, curing, packaging, product transfers, waste management, and facility sanitation. 2. Ensure quality control, product safety, and compliance with sanitation protocols. 3. Develop, implement, and monitor Farm's Standard Operating Procedures (SOP), for all post-harvest positions, updating as needed. 4. Review and optimize production metrics, including trimming productivity, material usage, and spoilage rates. 5. Implement strategies to ensure safe and compliant product storage, preventing contamination from pests, mold, or other hazards. 6. Catalog and analyze product strains to enhance post-harvest efficiency and quality. 7. Manage post-harvest inventory, maintaining accurate documentation. ……………
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